Thursday, June 27, 2013

Cinnamon Roll Fun

     This morning I made a batch of cinnamon rolls for breakfast.  I thought they would take too long to rise but the book I was using, Whole Foods For The Whole Family from La Leche League, said I could use the rapid rise method in the oven for 20 minutes before they were baked!  They were so good.  And all without sugar.  Perhaps you could make them with your mother.

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